The House by Hilly Gant
2026-05-17T11:08:08.654Z
Went here for an early birthday meal with partner. My first time but partner had been previously when it was called Chop.Cosy and quaint little restaurant.We went for the signature menu and the food was excellent, no issues whatsoever, well cooked, did the grass fed beef fillet at medium perfectly! Always a good sign when a steak knife is not needed, meat simply melted, perfection!Cocktails here are very very good, old fashioned done properly, dark and stormy was a highlight.Service was impeccable, plenty of time to choose and dishes came out without a great deal of waiting. Staff couldn't do enough to accommodate us.Big bonus points for not sticking a service charge automatically on the bill, one of very few higher quality restaurants I've been to that doesn't attempt this for smaller tables, subsequently you end up tipping more because the service is so good and you don't feel like you're being charged twice, so kudos for this approach.We will be back and definitely recommend.