3SIXTY Restaurant & Sky Bar
2026-08-11T23:32:54.938Z
I visited 3Sixty with my sister to take advantage of the afternoon tea promotion for restaurant week.I really liked that they had some different savoury options to the standard salmon & cream cheese sandwiches, etc.Their version included:- Chicken ceasar wrap- Focaccia Caprese- Smoked ham & cheddar- Egg mayo & watercressThe chicken caesar wrap was nice, it had a lovely zingy tang to the dressing and the chicken wasn't dry which was good. There was far too much wrap but I just peeled bits off to make it a bit thinner. It would have been nice to have a bit more filling to it but I'm glad it was just a simple chicken and caesar dressing filling rather than adding in salad and bits (I don't like salad in bread/wraps the textures are weird together in my personal opinion) so I didn't end up with gammy fingers picking out bits of salad which was good haha.The idea of the caprese focaccia was there but it was very minimal. It was a little bite sized piece of slightly toasted bread with a thin layer of basil oil and/or pesto, a little mozzarella pearl and a thin slice of tomato with a little drizzle of balsamic vinegar.I'm unsure if they reduced the ingredients for cost reasons as the restaurant week is only £20 pp, I would have felt a bit robbed if I'd paid more than that for the same thing outside of restaurant week. This could have been improved if the bread was a little bit more toasted, if it had a couple of slices of mozzarella instead of one little pearl with maybe alternating tomato slices for presentation reasons and so you can get a couple of little bites with both mozzarella and tomato on it instead of having to eat the mozzarella pearl in one bite.The smoked ham and cheddar sandwich finger was nice - the bread wasn't dry and there was a good amount of ham and cheese this time (yay) and I'm glad they didn't add a sauce or spread - if you're picky like me and take a bite of a sandwich not knowing they've added salad cream or pease pudding or something it can ruin the whole thing.The egg mayo was good - it was on a half little brioche round which was lovely and soft, the egg mayo had a really lovely flavour, it could have done with an extra little teaspoon or 2 of egg mayo though to balance the bread to filling ratio but it was overall nice. I'm glad they just added the watercress on the top as well so you can pick it off based on preference instead of it being mixed in to the egg mayo.The sweet options were really lovely. Their version included:- Pink Raspberry Cheesecake- Lemon Sponge Cake- White chocolate mousse- Caramel MacaroonAnd finally, the fruit scones!These were by far the highlight of the afternoon tea. It was the nicest scone I've ever had at an afternoon tea, it was lovely and soft inside with a crispy edge, slightly warm, there wasn't too many currants and the cream it came with had a lovely hint of sweetness to it that complimented the scone really well with the lovely fruity strawberry jam. Not too many seeds, it had a lush jelly texture and was easily spread onto the scone.As for the tea/coffee - I got a pot of tea, the tea wasn't the strongest, I asked for an extra tea bag and the gentleman brought over 2 on a little plate which was very nice of him but even still the tea was just watery. I definitely recommend they change brands. Stay away from the posh stuff, they're no good for breakfast tea just keep it real with Yorkshire tea you can't go wrong! Also because of the size of the teapots I would always recommend to add 2 teabags to the pot or to serve it with an extra teabag on the side for the person's preference and to avoid an extra request. From a business perspective though I can see how that may lead to excess waste so maybe counter and if someone asks for tea ask if they'd prefer one or two teabags straight away?