Barcelona Restaurant-Wine Bar
Mary Ann & Anthony Barker
2026-07-12T17:01:56.548Z
Birthday dinner July 11, 2026...perfect. From the moment we entered until we left, all aspects of our time at Barcelona were wonderful: Our waiter, Aaron, could not have been more accommodating, helpful, or knowledgeable; each course was so well prepared: fried calamari and chorizo apps, eggplant parm, filet mignon, steak, and a specially prepared seafood and angel hair when my husband asked for something like palella but without the rice, for mains, and the birthday cake, espresso, and coconut flan, just out of this world. This was our first time at Barcelona. It will not be our last. Bravissimo to them!